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OSU Hatfield Marine Science Center to host ‘Science on Tap’ Feb. 19

Posted: Tuesday, Feb 11th, 2014

The “Science on Tap” series continues Wednesday, Feb. 19, at Twisted Snout Brewery/Pigfeathers BBQ in Toledo. Featured will be Dr. Tom Quinn of the University of Washington, with the topic “Predation by bears on salmon: Behavior, ecology, and evolution.”

Dr. Tom Quinn of the University of Washington will give a presentation at the Hatfield Marine Science Center’s “Science on Tap” series on Wednesday, Feb. 19.

For the complete article see the 02-12-2014 issue.

Click here to purchase an electronic version of the 02-12-2014 paper.

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